Here's the recipe. I just kinda went with it, so the measurements are up to you. You really can't mess this up. I just put the same ingredients that I put in stuffed mushrooms.
Fresh garlic clove (or two)
one or two pieces of torn bread
And I added some fresh Thyme
You just cook all that down in a pan with butter and then stuff it in your thawed chicken breast...as much as you can stuff...you stuff!! I know...it looks kinda gross..
I then breaded the whole thing with egg and breading.
You don't have to, but I seared both sides of the breading in a hot pan before I put it in the oven...it helps keep the breading on and keeps it a bit crispier. I learned that one from our cousin Brent=) Thanks=)
Oh, and once you stuff, the mushrooms, you can add a slice of cheese in there too...I put pepperjack in Justin's and mozz in mine.
Here's how they turned out.
To top off the mea, serve it up with some fresh zucchini and garlic bread. I hope you get to try it! It's really yummy. A great date night meat at the house.